There is nothing like pulling into a KOA campground and having
Shelli and Derrick Paine greet you at the front door.
The best thing about this life style is running into old friends.
This is the sunset in Petoskey.
More pictures from day two.
We found this gem, Rudbeckia, in the middle of no where.
Great find and Great restaurant tip.
The Villa Ristorante was one of the best finds.
I tried grappa and gelato for the first time.
These pictures are the extensive grappa bar.
Antipasto
Baked cheese, Italian sausage, Tuscan beans, balsamic onions, Italian marinated artichoke hearts.
Pancetta wrapped scallops and shrimp accented with Fontina cheese and sweet Marsala wine
Veal Scaloppine
Veal cutlets sautéed, Porcini, Portobello mushrooms, Marsala wine cream sauce,
served on a bedding of DeCecco Italian egg fettuccine
Saltimbocca
Sautéed veal topped with Prosciutto di Parma, a slice of hardboiled egg,
creamy
Fontina cheese and a Marsala wine sauce reduction.
Cioccolato Tre
Frozen chocolate mousse, a mini
cannoli and a mini crunchy walnut
lace shell with a scoop of
chocolate hazelnut gelato.
Crema Fritta
Small pillows of delicately breaded
vanilla custard, deep fried, served on a pool of Callebaut
chocolate sauce, with a sweet raspberry sauce for dipping
Grappas 105 & 144
So now we are in Grand Rapids, MI at the Cummins Shop.
We have a very slow drip from our coolant reservoir. Since little drips become big
problems we are having it checked. ALSO, when we are plugged into 50 amp our inverter will not got to FLOAT and if I turn the inverter
off I loose power on the drivers side of the coach.
It's always somethin!!
No comments:
Post a Comment